Maureen has been inspiring me for as long as I can remember. Always cooking, decorating and discovering new foods and fashions before anyone else, she turned her passions into a career several years ago.
Last night she invited me for dinner.
I always love to know where she gets her inspiration from. Preparations for the decoration of the table started while she was organising a cupboard and picked out a blue glass. This lead her in search of her blue silk napkins and votive candles. The center piece was a victorian maiden that she had discovered several years ago at a flea market. Maureen is always exotic and eclectic and the table a great place to sit and chat the night away.
She whipped up some shrimp wrapped in shredded phylo pastry and followed it with sesame crusted salmon with lime, mango, pomegranate salsa. It was delicious.
Maureen now has a Special Events Company in Sydney
click here for the link to her website
Wednesday, January 12, 2011
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